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The sage

The sage and Digestive and keeps under control the levels of sugar and blood cholesterol.

You can use it to flavor sauces, ravioli with butter and sage are good for stuffing, meat and fish for gold in the pan for vegetables in the oven and are delicious to accompany a drink just in batter and fried.

 

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Recipes easy and quick to cook. In cucina con Manu.
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