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Fillet flavored with mustard crust

Ingredients for 4 people: 4 fillets of 120 g each 2 tablespoons of extra virgin olive oil salt black pepper Ingredients for the crust: 50 g of breadcrumbs 50 g of butter 1 tablespoon mustard   Preparation: Put in a bowl the olive oil, salt and pepper and whisk with a fork, adding flavor to […]

Rice balls revisited

Ingredients for 4 people: 200 grams of rice 200 grams of minced meat 50 g butter at room temperature 2 mozzarella 3 tablespoons grated Parmesan cheese 2 tablespoons of grated turnips salt breadcrumbs 1 egg flour Oil for frying   Preparation: Boil the rice (it should be well advanced on the day before that too), […]

Pie with mushrooms

Ingredients for 4 people: 2 shallots 350 grams of mushrooms chanterelles 2 tablespoons butter salt black pepper 100 ml cream 2 eggs 180 g flour 00 1 teaspoon baking powder 125 grams of cottage cheese 3 tablespoons extra virgin olive oil breadcrumbs   Preparation: Peel and finely chop the shallots, peeled the mushrooms, wipe with […]

Sardines

Ingredients for 4 people: 12 salted anchovies chopped parsley 1 clove of garlic dry white wine white wine vinegar salt extra virgin olive oil breadcrumbs   Preparation: Clean the anchovies by removing the head and backbone of running water and making the final rinse with a mixture of water and vinegar. Dry them well with […]

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