Peel a potato, wash it cut it in half, check the two ends so that they can stand upright in the pot, and sfaccettatele scavatele inside the perimeter.

Then boil them in water or normal if you want to color, add in the cooking water 1 tsp saffron.

This post is also available in: French, Italian, Spanish

Recipes easy and quick to cook. In cucina con Manu.
Copyright © 2011 Manuela Gandolfo. All Rights Reserved.