- 1 melon
- ½ banana
- ½ kiwi
- 2 strawberries
- 1 scoop of ice cream
Preparazione:
Carved melon swan, keep the scraps, and cut the flesh into small cubes in a bowl along with all other fruit peeled and washed.
Fill the basin with swan diced fruit, recline, and a scoop of ice cream, as desired, washed with a little maraschino.
This post is also available in: French, Italian, Spanish
Recipes easy and quick to cook.
In cucina con Manu.
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