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Ingredients for 4 people: 4 fillets of 120 g each 2 tablespoons of extra virgin olive oil salt black pepper Ingredients for the crust: 50 g of breadcrumbs 50 g of butter 1 tablespoon mustard Preparation: Put in a bowl the olive oil, salt and pepper and whisk with a fork, adding flavor to […]
Loin of lamb with mustard almond breading
Ingredients for 4 people: 1 loin of about 400 g loop 1 clove of garlic 1 tablespoon sweet mustard 2 tablespoons chopped almonds extra virgin olive oil ½ cup white wine salt Preparation: Blanch in a pan for about 5 minutes on one side and the other the loin of lamb with a drizzle of […]
