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Ingredients for 4 people: 8 slices of bread 2 eggs 2 mozzarella 1 pinch of salt salad Preparation: Cut dough with a cup round the slices of bread, so as to remove the crust, break the eggs into a bowl with a pinch of salt and whip with a fork. Then dip the […]
Browse Beef Gorgonzola Sauce
Ingredients for 4 people: 500 g of meat for carpaccio 100 grams of salad extra virgin olive oil salt Ingredients for the sauce: 200 grams of Gorgonzola 50 g of fresh cream 2 tablespoons cold vegetable broth Preparation: Prepare the sauce by putting the blue cheese in a container to which you previously removed […]
