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Apple puff pastry

Ingredients for 4 people:

  • 800 grams of apples
  • juice of 1 lemon
  • 1 rectangular sheet
  • 20 g butter
  • 30 grams of sugar


Peel the apples, slice them and sprinkle with lemon juice, 1 have rectangular sheet ready on a baking tray, line up the apples piling up slightly, sprinkle with butter in flakes, sprinkle with sugar and bake in oven at 200 degrees for 25 minutes .





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Recipes easy and quick to cook. In cucina con Manu.
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