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Roll salmon, smoked cheese and julienne vegetables

Ingredients for 4 people: 4 slices of salmon 4 slices of smoked cheese cake 3 zucchini 2 onions 3 carrots 1 drizzle of extra virgin olive oil white vinegar   Preparation:   Peel the vegetables, wash and cut into julienne strips, sautéed onions in a pan with a drizzle of extra virgin olive oil and, […]

Seared tuna with onion compote

Ingredients for 4 people: 4 fillets of tuna 2 white onions 1/2 cup of white vinegar 1 tablespoon sugar 1 drizzle of extra virgin olive oil salt Preparation:   Peel onions, cut into thin slices, toss in a pan with a drizzle of extra virgin olive oil, add you to this point a tablespoon of […]

Vinegrette gorgonzola

Ingredients: 300 g Gorgonzola 50 g of cream long-life 2 tablespoons white vinegar 1 ladle of vegetable broth 1 pinch of salt   Preparation: Lift the crust with gorgonzola and join it to all the other ingredients in a container high, blend the ingredients with mini – Pimero until mixture is smooth and homogeneous, put […]

Marinated shrimp with trumpets

Ingredients for 4 people: 2 trumpets medium 12 shrimp extra virgin olive oil white vinegar salt 4 slices of lemon 2 tablespoons of white wine 4 cherry tomatoes   Preparation: Wash, dry and bet the trumpets, cut into thin julienne strips and place them in a bowl to marinate with 2 tablespoons of white vinegar, […]

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