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Timbale of potatoes

Ingredients for 4 people:

  • 4 potatoes
  • salt
  • pepper




Peel the potatoes, wash and cut into julienne strips and place them in a bowl, add salt, pepper and trasferitelesu a baking sheet lined with parchment paper with the help of a pastry rings to give the round shape.

Bake at 180 degrees for 3-4 minutes.

This post is also available in: French, Italian, Spanish

Recipes easy and quick to cook. In cucina con Manu.
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