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Bavarian almonds

Ingredients for 4 people: ½ liter of milk 100 grams of peeled almonds 20 g of gelatin 1 bag of vanilla 100 grams of sugar 2 tablespoons of coffee powder 250 ml fresh cream   Preparation: Bring milk to a boil, remove from heat, add the vanilla, the almonds into a powder, sugar and coffee. […]

Custard apple and amaretto

Ingredients for 4 people: 4 cups milk 2 eggs 3 egg yolks 150 grams of sugar 1 vanilla pod 2 apples 6 macaroons Ingredients for the caramel: 250g of sugar few drops of lemon juice   Preparation: Boil the milk with the vanilla, beat with a whisk the whole eggs and yolks with the sugar, […]

Round potato focaccia

Ingredients for 4 people: 250 grams of white flour “00” 120 g of potatoes 100ml milk ½ cube of yeast 2 tablespoons of extra virgin olive oil   Preparation: Dissolve the yeast in a bowl with milk, add the flour, extra virgin olive oil previously boiled and mashed, stir and transfer the dough on a […]

Rice milkshake , Belgian and thyme

Ingredients for 2 persons: 2 cups rice milk 50 grams of Belgian endive 2 teaspoons of thyme 1 pinch of pepper   Preparation: Wash and chop the endives, then put it in the bell of the blender with all other ingredients, blend until mixture is smooth, pour into two glasses. This drink contains bitter principles […]

Ice-cream and cereal

Ingredients for 4 people: 500 g of whipped cream 200 ml of milk 70 grams of sugar preparation: 7 tablespoons of cereal to taste   Preparation: Take a pan, put the milk with sugar, warm it, stirring so the sugar dissolves, let it cool, then add the powdered cereal and stir again for good, when […]

Vital drink strawberry

Ingredients for 4 people: 120 gr of strawberries 300 ml of milk 200 ml natural yoghurt 150 ml of apple juice 1 tablespoon honey ½ lemon juice   Preparation: Wash strawberries, remove the stems, cut them in half and place them in a blender along with all other ingredients and blend. Pour into glasses and […]


Ingredients for 4 people: 1 liter of whole milk 1 lemon 1 pinch of salt   Preparation: Put the milk to boil and remove from fire add the lemon juice, let cool to room temperature. Season with salt and taste it warm after it put in the fridge at least an hour.  

Pea fritters

Ingredients for 4 people: 350 g frozen peas 100 ml of milk 40 g of flour 2 eggs 40 g of grated parmesan cheese extra virgin olive oil salt black pepper Preparation: Boil peas in salted water for 5 minutes and drain. Whisk 2 / 3 of peas with eggs, milk and flour, add the […]

Stuffed squid

Ingredients for 4 people 5 medium-sized squid 30 g of grated parmesan cheese 30 grams of bread crumbs 6 tablespoons of extra virgin olive oil ½ cup of milk 300 gr of fresh peas or frozen salt pepper   Preparation: Wash the squid, peel, remove the internal bone and the tooth at the center of […]

Avocado Mousse

Ingredients for 4 peoples: 6 sheets of gelatin 3 avocados 2 tablespoons lime juice 1 red pepper chopped 80 ml of milk salt 100 ml cream   Preparation: Soak the gelatine in cold water, peel the avocados, privateli core and put the pulp in a blender with lime juice and reduce to a purée, avocado […]

Cream pie and apple

Ingredients for 6 persons: For the dough: 150 grams of flour 60 g of butter 40 grams of sugar ½ packet of baking powder for cakes 1 egg grated rind of ½ lemon a pinch of salt For the filling: 1 kg of red or golden apples 3 egg yolks 80 grams of sugar ¼ […]

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