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Skewer salmon and tuna in sesame crust

Ingredients for 4 skewers:spiedino di salmone e tonno in crosta di sesamo

  • 1 tuna steak
  • 1 slice of salmon
  • sesame
  • extra virgin olive oil
  • salt

Preparazione:

Reduce the tuna and salmon into 4 cubes each, pass them in sesame seeds and fry in a pan previously greased with olive oil.

Pass them on paper towels, season with salt and serve hot.

 

 

This post is also available in: French, Italian, Spanish


Recipes easy and quick to cook. In cucina con Manu.
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